Chocolate : Luscious Recipes and Expert Know-How for Biscuits, Cakes, Sweet Treats & Desserts

Judul

: Chocolate : Luscious Recipes and Expert Know-How for Biscuits, Cakes, Sweet Treats & Desserts

Pengarang

: Tibbals, Kirsten

Penerbit

: Australia

Kota Terbit

: Australia, MURDOCH BOOKS, 2011

Tahun Terbit

: 2016

No. Panggil

: 641.337 4 TIB c

Edisi

: -

ISBN

: 978-1743366134

Klasifikasi

: 641.337 4 TIB c

Kolasi

: 255hal. ;Ilus.;26.cm

Bahasa

: English

Lokasi

: Perpustakaan Pusat